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brown cookie with bits of raisins on white paper
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Oatmeal Raisin Cookies

Servings 9

Ingredients

Ingredients:

  • 1/2 cup unsalted butter, softened
  • 2/3 cup light brown sugar
  • 1 egg
  • 1/2 tsp vanilla bean paste
  • 3/4 cup unbleached all-purpose flour
  • 1/2 tsp baking soda
  • 1/2 tsp ground cinnamon
  • 1/4 tsp salt
  • 1 1/2 cup oats
  • 3/4 cup raisins

Instructions

Directions:

  • Preheat oven to 350°F. Line baking sheets with parchment paper.
  • In a mixing bowl, cream together the butter and brown sugar until fluffy.
  • Add egg and vanilla until smooth.
  • Mix in flour, baking soda, cinnamon and salt until well combined. Stir in the oats and raisins.
  • Using a medium cookie scoop, scoop cookies 2-inches apart onto parchment lined baking sheets.
  • Bake cookies for 10 to 12 minutes or until edges start to turn golden. Remove from the oven and cool on wire racks.