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Oatmeal Chocolate Chip Bars
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Oatmeal Chocolate Chip Cookie Bars

Servings 24

Ingredients

Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 eggs
  • 2 cup unbleached all-purpose flour
  • 2 cup graham cracker crumbs
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1 tsp ground cinnamon
  • 1 cup oats
  • 1 cup dark chocolate chips
  • 1/2 cup toffee chips
  • 1/2 cup semisweet chocolate chips

Instructions

Directions:

  • Preheat oven to 350°F. Lightly grease a 9x13-inch pan.
  • In the bowl of an electric stand mixer with the paddle attached, cream together butter, sugar, and brown sugar until fluffy.
  • Beat in eggs.
  • Add flour, graham cracker crumbs, baking powder, salt and cinnamon until well combined.
  • Press half the dough into prepared pan.
  • Top with oats, dark chocolate chips, and toffee chips.
  • Drop clumps of remaining dough over chocolate chip layer.
  • Sprinkle semisweet chips over the top.
  • Bake for 25-30 minutes or until golden.
  • Remove from oven and cool at least 10 minutes before slicing.