Name: Potato Chip Cookies
Ingredients: ½ cup shortening; ½ cup unsalted butter, softened; 1 cup packed brown sugar; 2 eggs; 1 tsp vanilla extract; 2 cups unbleached all-purpose flour; 1 tsp baking soda; 2 cups crushed potato chips; 1 cup semisweet chocolate chips

AuthorMelissa Harvey

Yields1 Serving

Ingredients

½ cup shortening

½ cup unsalted butter, softened

1 cup packed brown sugar

2 eggs

1 tsp vanilla extract

2 cups unbleached all-purpose flour

1 tsp baking soda

2 cups crushed potato chips

1 cup semisweet chocolate chips

Directions

Preheat oven to 350 degrees. Line cookie sheets with parchment paper.

Cream together shortening, butter, sugar, and brown sugar until fluffy. Add eggs and vanilla until well combined. Mix in flour and baking soda until dough forms. Stir in potato chips and chocolate chips.

Drop by rounded tablespoonfuls onto prepared baking sheet about 2 inches apart. Bake for 10-12 minutes. Cool on wire racks before serving.

CategoryCookies, Sweets