Glazed Lemon Poppy Seed Cookies

AuthorMelissa Harvey
DifficultyBeginner
ShareSave
Glazed Lemon Cookies
Yields1 Serving
Prep Time10 minsCook Time15 minsTotal Time25 mins
Ingredients
 1 box lemon cake mix(I used Duncan Hines Lemon Supreme)
  cup vegetable oil
 2 eggs
 1 tbsp poppy seeds
 1 ½ cups powdered sugar
 3 tbsp lemon juice
 lemon zest, for garnish
Directions
1

Preheat oven to 350°F. Line baking sheets with parchment paper.

2

In the bowl of an electric stand mixer, mix together cake mix, oil, and eggs until well combined. Stir in poppy seeds.

3

Drop cookie dough by rounded tablespoonfuls onto prepared baking sheets. (I use my medium cookie scoop.) Bake for 12-14 minutes or until golden. Remove from oven and glaze cookies while they are still warm.

4

In a medium bowl, whisk together powdered sugar and lemon juice until smooth. Spread about a teaspoon on each warm cookie. Garnish with lemon zest.

(Originally posted 2012-04-11)

Category,

Ingredients

Ingredients
 1 box lemon cake mix(I used Duncan Hines Lemon Supreme)
  cup vegetable oil
 2 eggs
 1 tbsp poppy seeds
 1 ½ cups powdered sugar
 3 tbsp lemon juice
 lemon zest, for garnish

Directions

Directions
1

Preheat oven to 350°F. Line baking sheets with parchment paper.

2

In the bowl of an electric stand mixer, mix together cake mix, oil, and eggs until well combined. Stir in poppy seeds.

3

Drop cookie dough by rounded tablespoonfuls onto prepared baking sheets. (I use my medium cookie scoop.) Bake for 12-14 minutes or until golden. Remove from oven and glaze cookies while they are still warm.

4

In a medium bowl, whisk together powdered sugar and lemon juice until smooth. Spread about a teaspoon on each warm cookie. Garnish with lemon zest.

(Originally posted 2012-04-11)

Glazed Lemon Poppy Seed Cookies