David’s Delight Fudge Pie

AuthorMelissa Harvey
RatingDifficultyBeginner

This ooey gooey chocolate delight is perfect for a family meal or holiday feast.

David's Delight Fudge Pie

Yields8 Servings
Prep Time15 minsCook Time50 minsTotal Time1 hr 5 mins

Ingredients
 ½ cup unsalted butter
 1 cup sugar
 6 oz semisweet chocolate chips
 1 tsp vanilla extract
 3 eggs
 1 unbaked refrigerated pie crust

Directions
1

Preheat oven to 325 degrees.

2

Unroll pie crust and press into pie plate.

3

In a 2-quart microwave-safe bowl, melt butter, sugar, and chocolate for 1-2 minutes on HIGH, stirring halfway through cooking time. Once chocolate is totally melted (be careful not to burn chocolate), mix well with wire whisk.

4

Add vanilla. Beat in eggs. Pour into prepared crust.

5

Bake for 50 minutes or until set in center. Crust will crack when cooling. Serve warm.

Category,

(Originally posted 1/1/2011) 

Ingredients

Ingredients
 ½ cup unsalted butter
 1 cup sugar
 6 oz semisweet chocolate chips
 1 tsp vanilla extract
 3 eggs
 1 unbaked refrigerated pie crust

Directions

Directions
1

Preheat oven to 325 degrees.

2

Unroll pie crust and press into pie plate.

3

In a 2-quart microwave-safe bowl, melt butter, sugar, and chocolate for 1-2 minutes on HIGH, stirring halfway through cooking time. Once chocolate is totally melted (be careful not to burn chocolate), mix well with wire whisk.

4

Add vanilla. Beat in eggs. Pour into prepared crust.

5

Bake for 50 minutes or until set in center. Crust will crack when cooling. Serve warm.

David’s Delight Fudge Pie