Baked Oatmeal

AuthorMelissa Harvey
DifficultyBeginner
Yields6 Servings
Prep Time5 minsCook Time30 minsTotal Time35 mins
Ingredients:
 2 cups quick oats
  cup brown sugar
 1 ½ tsp ground cinnamon
 2 tsp baking powder
 ½ tsp salt
 1 egg
  cup milk
 1 tsp vanilla extract
 ¼ cup mix-in (like chocolate chips, dried cranberries, chopped apples or bananas) --optional
Directions:
1

Preheat oven to 350°F.

2

In a large bowl, combine oats, brown sugar, cinnamon, baking powder, and salt. Mix well.

3

In a 1-cup liquid measuring cup, beat egg, milk, and vanilla.

4

Pour milk mixture into oat mixture. Stir until well combined. If you are adding optional chopped fruit, chocolate chips, or nuts, fold these in now.

5

Spread mixture into 8-inch square baking pan. Bake for 20-25 minutes or until top is golden brown.

Category

Ingredients

Ingredients:
 2 cups quick oats
  cup brown sugar
 1 ½ tsp ground cinnamon
 2 tsp baking powder
 ½ tsp salt
 1 egg
  cup milk
 1 tsp vanilla extract
 ¼ cup mix-in (like chocolate chips, dried cranberries, chopped apples or bananas) --optional

Directions

Directions:
1

Preheat oven to 350°F.

2

In a large bowl, combine oats, brown sugar, cinnamon, baking powder, and salt. Mix well.

3

In a 1-cup liquid measuring cup, beat egg, milk, and vanilla.

4

Pour milk mixture into oat mixture. Stir until well combined. If you are adding optional chopped fruit, chocolate chips, or nuts, fold these in now.

5

Spread mixture into 8-inch square baking pan. Bake for 20-25 minutes or until top is golden brown.

Baked Oatmeal