Oatmeal Chocolate Chip Cookie Bars

Ingredients
Method
Directions:
- Preheat oven to 350°F. Lightly grease a 9x13-inch pan.
- In the bowl of an electric stand mixer with the paddle attached, cream together butter, sugar, and brown sugar until fluffy.
- Beat in eggs.
- Add flour, graham cracker crumbs, baking powder, salt and cinnamon until well combined.
- Press half the dough into prepared pan.
- Top with oats, dark chocolate chips, and toffee chips.
- Drop clumps of remaining dough over chocolate chip layer.
- Sprinkle semisweet chips over the top.
- Bake for 25-30 minutes or until golden.
- Remove from oven and cool at least 10 minutes before slicing.
