Name: Cream Cheese Chocolate Chip Cookies
Ingredients: 1 cup unsalted butter, room temperature; 1 (8 oz) package cream cheese, room temperature; 3/4 cup granulated sugar; 3/4 cup brown sugar; 2 tsp vanilla extract; 2 1/4 cup unbleached all-purpose flour; 1 tsp baking soda; 1/2 tsp salt; 2 cup semisweet chocolate chips

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Cream Cheese Chocolate Chip Cookies

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Ingredients Method

Ingredients

1 cup unsalted butter, room temperature
1 (8 oz) package cream cheese, room temperature
3/4 cup granulated sugar
3/4 cup brown sugar
2 tsp vanilla extract
2 1/4 cup unbleached all-purpose flour
1 tsp baking soda
1/2 tsp salt
2 cup semisweet chocolate chips

Method

Directions

Preheat oven to 375 degrees. Line baking sheets with parchment paper.
In a large mixing bowl, cream together butter, cream cheese, and sugars. Add vanilla. Mix well. Add flour, baking soda, and salt until well combined. Fold in chocolate chips.
Use medium scoop (approximately 2 tablespoons) to place cookie dough 2-inches apart on baking sheets. Bake for 9-11 minutes or until golden. Cool on wire racks.