Allergy-Friendly | Candy and Confections | Christmas | Easter | Holidays | Peanut-Free | Snacks | Sweets
Puppy Chow (Peanut-Free)

Ingredients
Method
Directions:
- In a medium microwave-safe bowl, melt chocolate chips, almond butter, and butter for 1 minute. Stir. Continue to heat at 30-second intervals until mixture is melted and smooth.
- After removing chocolate from microwave, stir in vanilla.
- In a large mixing bowl, add Chex cereal. Pour melted chocolate mixture over cereal and stir until coated.
- Sprinkle powdered sugar over chocolate coated cereal and mix well until cereal has been coated with powdered sugar. (You can also place cereal and powdered sugar in a large ziplock bag and shake to coat.)
- Spread cereal out over parchment lined pan and cool completely. Store in air-tight container.
